Kasseler Rippchen

January 5, 2009 at 9:45 pm | Posted in Over There | 2 Comments
Tags: , ,

On our way back from Minnesota to DC we got stuck in Milwaukee because we could not catch our connecting flight and had to stay overnight in a hotel. We had dinner in the hotel restaurant. Guess what I found on the menu: Kasseler Rippchen served with Sauerkraut and mashed potatoes. Correctly spelled! I needed to try it out even though I’m not a huge fan of it. Having grown up in the Kassel area my mum cooked this dish every once in a while. Conclusion: Not bad at all. The meat came close to the original, the Sauerkraut has room for improvement (was kind of creamy). Yum!

Kasseler Rippchen



RSS feed for comments on this post. TrackBack URI

  1. wollte mal einen klugscheisser-kommentar abgeben. ich hab mal gehört, dass kasseler gar nicht aus kassel kommt, sondern von einem metzger aus berlin stammt, der mit nachnamen kassel heisst.

    lustig oder?

  2. globalgateway.wordpress.com’s done it once again! Great writing.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

Create a free website or blog at WordPress.com.
Entries and comments feeds.

%d bloggers like this: